lemon yogurt loaf


Somehow I blinked and I missed the rest of 2017. I moved houses, and the act of transporting my various worldly possessions from point A to point B mysteriously ate up all of November and December. The upside? A brand new shiny kitchen that has so much storage space. Seriously, I’ve never before been able to debate about what cabinet I should put things in – it’s always been “will this fit in this one cabinet I have? Um, yeah, if I shove it in there..” It’s taken me a while to get settled, but I’ve definitely started testing out the oven and the stove and I’m delighted to report that I’ve already burned a pan and produced an inedible brick of dough that was supposed to be bread, which means I’m trying hard enough.  

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